This morning, I made this tasty & easy to make Vegan & Gluten-Free granola! I love eating granola when it is getting colder outside,…outside, it is raining I am inside in my pyjamas, sipping from a lovely cranberry tea & making this tasty granola! 😉 It is all about being comfortable! 😉 I was listening to some good old music from Will Smith & Janet Jackson!
How did I made it? Read on!
Recipe: For a whole lot of granola
Ingredients:
* The dry ingredients:
230 gr medium-sized Gluten-free oat flakes/ Use gluten-full medium oat flakes when not being gluten-free!
70 gr almonds, broken into 2
45 gr pumpkin seeds
1 tablespoon broken flaxseed
2 tablespoons unsweetened coconut flakes
To add after roasting: 50 gr raisins
* The wet ingredients:
70 ml canola oil
90 ml maple syrup
1 teaspoon + 1/2 teaspoon vanilla extract
Method:
1. Preheat your oven to 180°C ( 350 F ) for 10 minutes. I always use a fan oven. Adjust your oven to the right temperature. In a large bowl, add all dry ingredients except the raisins! Mix well with a large spoon. In another smaller bowl, add canola oil, maple syrup & vanilla extract. Mix well with a smaller whisk until fully joined, just like this:
2. Add dry ingredients wet ingredients, except the raisins! 😉 Mix well with a large spoon until fully joined. Place into a non-stick oven roasting pan & place it all in 1 layer in it, something like this:
3. Place into the hot oven & roast for about 20 minutes until browned on all sides. After each 5 minutes, turn the granola over in the pan, for an equal roast on all sides & to prevent burning!! Place everything back into 1 layer into the pan. After being more roasted, your house will smell amazing & your granola will get darker each time. Check often! 🙂 When ready, take the pan out of the oven & place on the kitchen counter to cool off. When cold, add the raisins & mix well. Enjoy instantly with your favourite plant-based milk! I suggest my home-made almond milk or vanilla almond milk here! MMM!
This would make a great food gift when cooled down, put into a nice jam pot & wrapped up beautifully, something like this:
♥ Stay Tuned & subscribe by email! Join 1,800 email subscribers now!!! It is free!!!! Click the link here below to subscribe!!!
http://eepurl.com/bSJtUr
You might like:
1. Sophie’s Christmas granola!
3. No-oil granola, take 2! Nutty Quinoa oat granola!
Great granola and great music choice x
hahahahahaha! 🙂 x
🙂 x
I love granola and make also my own. Hugs and have a great weekend!
Thanks, dear Katarina & the same to you! 🙂 x
This looks so good that I think I need a bowl right now!
Yes, I Will make you one,…. 😀
Reblogged this on kellygetthin.
Thanks so,much, that is awesome! 😃
Beautiful, Sophie. 🙂
😃😃x
I have all of these ingredients in my cupboard, so will be making this today 🙂 Thanks for the recipe. Also, love how you package your food. So pretty.
Thanks, sweet Liz!
I’m obsessed with granola right now, Ms. Sophie – and looking for new recipes! Love the wrapping. Who wouldn’t want a gift like that?!
Thanks, sweety! Enjoy the granola! X
A wholesome granola! Love your gift package..so beautiful.
😃😃😃 x Thanks, sweet Angie! X
What a great granola idea! The package looks very pretty!
Thanks, sweet Nik! I thought so too! 😉
A favourite breakfast of mine – and I love it with nattral yoghurt….this looks scrummy!
Thanks, my dear friend! Enjoy! X
This does sound tasty and even though I have been saying I need to make granola, I have never done i!
It is a must, dear Eva, from now on! 🙂 xxx
Thanks for the recipe, Sophie. I’ve been meaning to make my own cereal for a while. I’ll give this a go xx
Yeahhh:Granola power! x
I have never attempted making granola – but this looks and sounds GREAT!
Yes, yes, you will want to go back for more,… 😉
Yum! Nothing like toasted granola in the morning! :3
From now on, I agree! 🙂 Only when it is healthy though! 😉 xx
Please gift me. It looks so nicely packed and delicious. Thanks for sharing!
Oki doki, Liz! xx
Oh! I never thought of adding pumpkin seeds to my granola. Clever girl, Sophie!
(So pleased you liked the poppy seed sandwich cookies! I agree!)
I thought , Why not? I like colour in my granola! 😉
What a lovely gift that will make someone!
😀 X Thanks!
Hi Sophie!
Sorry I have been MIA from your blog!
How are you?
This granola looks good.
And yes, I agree, granola is a great gift for the holidays!
Have a good weekend my dear
I am fine, thanks, dear Dawn! I hope you are okey too!
Thanks so much & do enjoy it! x
A lovely recipe! I used to make granola quite a lot in the autumn, and enjoyed giving it as a gift, too. Haven’t done it in a while, but I think it’s time again!
Ooh yes, enjoy! x
What a perfect breakfast dish for the fall season!
Yes, yes, yes, Rika! 🙂 x
This is a great way to start a day!
It is! Thanks, my dear friend! Enjoy! 🙂
A delicious way to start the day — love the packaging, Sophie 🙂
I knew it would be Kiran approved here! 🙂 x
Your granola would make a lovely hostess gift.
Ooh yes, indeed! 🙂 x
I’ve always wanted to make my own granola! Yum!
Yeahh, Enjoy, Miranda! 🙂 x
Loooooooove granola and have never made it. Yours looks delicious. And what a great gift!!
Yes, indeed, my friend! Enjoy! x
Really it is awesome gift to be healthy, i am also using gluten free chocolate chip cookies in the morning. i also trying to make it by my self and for this i am using a guide book, which is really very helpful. I want to share it with you guys, please use this link to download.
Gluten Free Foods Ebook
What a great gift idea! It also looks like a good fall granola with the addition of pumpkin seeds.