This is my favorite healthy lunch of the moment! 🙂 Enjoy!
My recipe has been featured on Instructables! You can read it here!
Recipe: For 1 person
2 slices of fresh bread: I chose sourdough oat bread, toasted
1 ripe avocado, peeled, big stone removed, flesh scooped out with a spoon & put onto a small plate
1/2 small red onion, peeled & finely sliced
ground pink salt
freshly squeezed lemon juice: 1 tablespoon
a few slices of a good smoked salmon (2 pieces) per toast
- Place your scooped avocado flesh onto a small plate. Mash with a fork. Add red onion slices. Season with about 15 grins of black pepper, some pink salt & bit of fresh lemon juice. Mix with a spoon. Taste.
- Take your slices of toasted bread. Smear avocado spread all over the surface of the toasted bread slices. Spread out a big layer! Lay 2 smoked salmon pieces on top of the avocado spread, like me, just for fun! Place onto a lovely serving plate, eat & enjoy! 🙂 MMM … ! Stay tuned, Subscribe through the photo link below to get my new cool newsletters aka posts! Join 1,800 email Subscribers! It is free! Click onto this photo below! And also get my 1st E-book Healthy vegan Christmas here!