Winter gardening update!

Yesterday, I biked to our allotment. I needed to cut away many black kale leaves for our vegan kale pasta dinner that we were going to eat. I will give you a winter update.

We have pulled up a lot of Jerusalem artichokes. One plant out of the 6, already gave us + 4 kg! Ooh yes. We dug up another plant, it also gave us + 4 kg! The rest of them is still in the ground. I know that we are going to leave a few of them for getting new plants later in the year. You know that we have made a plastic barrière for them before planting.

Lovely fresh sunchokes!

cleaned washed sunschokes

This is the left side where the courgettes,pumpkin plants & a New-Zealand spinach grew!

This was the huge hedge with yellow raspberries!

My husband made that in the Fall from old chicken wire!

We still have 2 aka 1 + 1/2 black kale plants over,…ooh yes & the leaves are still very yummy & tasty! 🙂

1 big black kale plant, it grew on a slant!

And here the other 1/2 black kale plant:

The 2 plants are strutted by 3 green long metal sticks!

And here is the rest of the garden:

Carton covered with leaves everywhere

overgrown rocket leaves

at the right: hedge of red currants!

wild leek

Rosemary & laurel protected with leaves & protected fleece

Thyme plant protected by leaves

It was a lovely sunny day!

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Sophies Foodie Files