Posted in Recipes

Easy Curried vegetable soup!

This midday, I wanted some home-made soup for lunch. So, I made this easy curried vegetable soup. Perfect to enjoy with some good slices of such as this one: home-made sourdough bread!

Delicious combo!

I mixed my soup not totally but just for 3/4 with bits floating around in the soup! That is what I wanted to create! 🙂 This is a lovely, soothing & nourishing soup for you! 😉 Enjoy!

Recipe: For a whole lot of soup


1 courgette, sliced & each slice cut up into 4

1/4 white cabbage, outer leaves removed, cut up into thicker strips

1/2 leek, white & green parts, well washed, cleaned & finely cut up

madras curry powder: 1 heaped tablespoon

some black pepper

a good vegan gluten-free stock in powder form: 1 tablespoon

1200 ml just boiled water

1/2 potato, peeled & cut up into chunks

1 tablespoon of extra virgin olive oil


Take a bigger pot & add that olive oil. Heat up. Now, add chopped veggies & fry for about 5 minutes. Now, add stock powder & madras curry too. Pour boiling water all over the veggies & stir everything round into the pot. Boil until veggies are cooked through. This was after 10 minutes. Check seasoning. I added 10 turns of black pepper to the soup. Mix soup but only for 3/4, you still want veggies floating in your soup!

Serve at once with 2 slices of your favourite home-made sourdough bread! 😉 MMM! Store in a soup pot in the fridge! 🙂


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Hello! My name is Sophie & I love to cook & bake mostly healthily but with a twist! There is a bit of gardening & travelling in here too! Enjoy! :)

12 thoughts on “Easy Curried vegetable soup!

  1. Heel blij jouw recepten weer te ontvangen. Met veel enthousiasme ga ik ze bereiden

    1. Dan ben ik blij. Je moest je gewoon weer abonneren! 🙂 Want ik ben niet meer op facebook!

  2. Hi Sophie! Love this soup recipe and I have all of the ingredients…will definitely be making it this week. Hope you are doing well! Ina

  3. HI Sophie!! This soup is perfect for our colder days here. We love curry– but haven’t used it in soup! Great flavor idea. hope all’s well with your Sophie! xox

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