This morning, I invented this lovely warm vegan gluten-free breakfast for you all. First, I will give you” the video “ here & then the written recipe, all right? I hope you enjoy! 🙂 A lovely warm healthy breakfast for you all to enjoy & start the day full of energy!
Recipe: For 2 persons
Ingredients:
1 cup (250 ml) of unsweetened almond milk
1/2 cup (50 gr) gluten-free medium-sized oats that need 10 min of cooking
1/3 cup (30 gr) unsweetened coconut flakes
1/8 cup (25 gr) vegan gluten-free dark mini chocolate chips
1 teaspoon chia seeds
1 ripe peeled chopped banana
Method:
- Take a fitted cooking pot & add all ingredients in it. Turn heat up on medium-high & heat up, stir from time to time. Now, turn heat up to start to cook the oats. My oats needed 10 minutes of cooking. When oats are cooked through & puffed & the chocolate has melted, spoon it into a lovely breakfast bowl & enjoy instantly! Enjoy, sweeties! 🙂 It is THAT EASY!!! MMM …♥ Stay Tuned & subscribe by email! Join 1,800 email subscribers now!!! It is free!!!! Click the link here below to subscribe!!!
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great job with the video! Lovely recipe.
Thanks,..I still have to learn a lot though but it was fun! 🙂 🙂
Well done,Sophie. The video is clear and I enjoy to prepare your delicious meals.
Thanks so much, sweet Julia!
This looks yummy and I love the video!
Thans so much! Enjoy!
A great breakfast and video! Thanks for sharing, Sophie.
Thank you, sweet Angie!
Chocolate for breakfast? Yes please!
😀😀😀
A lovely video with a yummy breakfast that we made this morning! Ir was delicious! xxx 🙂
Thanks! xxx
A great video, short but a tasty yummy breakfast! MMMm!
🙂 Ooh yes! Always! 🙂
Yummy!! This sounds almost identical to what I had for breakfast this morning!! The perfect breakfast 🙂
I agree! x
I love the video and you have the sweetest voice! And the ingredients are just excellent!
Thanks, my friend! xxx