This lovely, healthy, delicious vegan hot oatmeal, I invented this morning. There are just a few ingredients in here but they are very Seasonal. Can you guess the main ingredients? Yes? No?
Let’s see it from close by:
Did you guess it right???? Did you? Let’s see how I made it. It is so easy ,…
Recipe: For 2 persons
100 gr gluten-free medium-sized oats
1/4 cup hazelnuts
1/4 cup vegan mini dark chocolate chips
300 ml unsweetened soy milk (or other plant-based milk)
2 fat clementines, peeled & each segment cut up into 2 to see if there are any pits, remove them!
- Take a fitted cooking pot & add all ingredients in it. Bring slowly to the boil & stir often. Cook your oats until they are cooked through & ready. Mine took me 15 minutes of cooking. Taste. It is creamy, delicious & very chocolately too! 🙂 Put porridge into 2 serving bowls & dig in right away! Be careful because the clementine segments are very hot & ooze deliciousness! 🙂 Enjoy, my sweeties! xxx♥ Stay Tuned & subscribe by email! Join 1,800 email subscribers now!!! It is free!!!! Click the link here below to subscribe!!!
- You can also find this tasty recipe here on Instructables!