Posted in Reviews

Sojami: Tartimi spread with garlic & 5 sort of peppercorns: review!

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It is a French product. The name Tartimi comes from the French word: tartine, meaning bread slice,…:)

This Vegan, Gluten-Free Tofu spread with garlic & 5 sort of crushed peppercorns is amazing & just fantastic in flavor too. A few days ago, I could taste it @ my local Bio-planet. I think this is like the vegan version of Boursin with garlic & peppercorns! It tastes the same but has no lactose & dairy in it! You can’t taste the soy at all! That is what I like!

I read on the package that you could use it as a spread on bread, crackers & baguette but you could also use it to cook with! I can imagine it stirred through a spelt pasta dish! Yummm! πŸ™‚

The ingredients are all organic: Lacto-fermented tofu: 92%, extra virgin olive oil, not refined sea salt, oregano infusion, 5 sort of crushed peppercorns, infusion of garlic & garlic. That is it. You can read it in Dutch here, straight from the package:

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Keep it in the fridge!

What does it cost you? Well, for a package of 125 gr is was: 2.63€. This is my favorite tofu spread, like ever! x MMM

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Sophies Foodie Files

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Author:

Hello! My name is Sophie & I love to cook & bake mostly healthily but with a twist! There is a bit of gardening & travelling in here too! Enjoy! :)

31 thoughts on “Sojami: Tartimi spread with garlic & 5 sort of peppercorns: review!

  1. it’s a pity it’s lacto-fermented, I would have loved to try it! πŸ˜‰

      1. My mistake, Sorry Sophie. I thought it was fermented using the yogurt cultures….zzzz! Need some sleep!! I’ll try to find it in my bio shop!!!!

      2. …I’ll see if “un monde vegan” has it! or if you have any online shop to suggest, I’ll try it!
        xxx

  2. It’s a new product for me. I would love to try it too.

  3. I love het lacto-fermentation, isn’t it funny πŸ™‚
    This sounds like a very tasty spread, Sophie, I will look around here if I can purchase it in Rotterdam. Thanks, Sophie xx

  4. This lacto-fermented tofu spread look smashing & very inviting, dear Sophie!
    I will at the look-out for it @ my local bio-planet in Ghent! x

  5. Amazing! At first glance, I thought for sure that this was traditional dairy-based cheese. I can’t believe it’s tofu… but I’d sure love to taste if to be further convinced. πŸ˜‰

  6. I don’t think I’ve ever tried tofu spread! This looks very good. Not sure if we can buy it here but I’ll be on the look-out xx

  7. This is such an interesting product…tofu? I am amazed and would love to try…
    Enjoy your weekend Sophie πŸ™‚

  8. This spread sounds really delicious, dear Sophie!
    It looks shushing too! πŸ™‚

  9. Did you just say a vegan version of my fav cheese Boursin!?! Incredible! Ooh how I wish I could find this here!!!

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