Make these beauties right now,…
Yesterday, my lovely husband Peter made these tasty appetizers aka tapas for me & him. We drank each a glass of our lovely Belgian Oude Geuze Beer with it. This time, my husband chose the more sour Oude Geuze from the Belgian famous brand: Mort Subite! MMM,..This tapa, served with this beer is the perfect combo! 🙂
Belgian Oude Geuze from Mort Subite is an Oude Geuze that is a bit more sour then other Oude Geuzes. The colour is like amber copper, the flavour tastes between sweet & sour. Its alcohol percentage is: 7%. Oude Geuze from Mort Subite is a mix of old & young Lambic beers, it has not been filtered. The Oude Geuze flavour goes particularly well with the Serrano ham,…Yum, I say! 🙂
Maybe, you can find this special beer, in a specilazed beer shop, near you or online.
Recipe: For 2 persons, each 2 tapas!
4 Kumato tomatoes, cleaned, stalk & top cut out, cut up into smaller pieces, see pic above
4 slices of a good sourdough bread
1 fat clove of garlic, peeled, cut into 2
4 teaspoons of your best fruity extra virgin olive oil
4 slices of Serrano ham
1. Toast your bread slices.
2. Rub the base of each toast with the garlic cloves.
3. Divide cut up tomatoes on top of each garlic toast & drizzle some fruity extra virgin olive oil all over them. Fold a slice of Serrano Ham on top & garnish with some fresh black pepper grins. See pic above! Pour your Oude Geuze Beer in some lovely beer glasses & enjoy it twice with a loved one,…MMMMMMMM …
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