Posted in Recipes

Sophie’s smoked salmon & ricotta wraps

Posted on by Sophie

dscn8154watermark

I made these lovely wraps yesterday! It feels like summer when you are eating them.

And I want spring & summer to be there!
I had some sheep ricotta in the fridge & thought that smoked salmon would go lovely with it!
Then I added rucola leaves & torn basil leaves. Every flavour combines beautifully.
It is lovely enjoyed with some good white wine like Mâcon Villages 2007, Blanc sec.
Recipe: 1 wrap per person
Ingredients: For 4 wraps
4 tortilla wraps
4 large tablespoons of fresh sheep ricotta
rucola leaves, cleaned, about 50 to 60 gr in total
fresh basil leaves, cleaned, 3 basil leaves per wrap, torn in pieces / so 12 basil leaves for 4 wraps
smoked salmon: about 150 to 200 gr for 4 wraps
Method:
1. Taka a plate & place 1 tortilla on it. Put water on all the tortilla. Dip the rest of the excess water off with kitchen paper.
2. Place in the microwave on the highest heat for 40 seconds.
3. Take it out of the microwave. The tortilla will not be hot.
4. Spread the ricotta all over the tortilla. Spread it out on all the sides.
5. Now, place the smoked salmon on top of the ricotta.
6. Now, on a horizontal line, place the rucola leaves on top of the salmon. Not too much because rucola is nutty & too much is too much. You want a subtile taste! So, spread the rucola evenly.
7.Then, add the 3 pieces of torn basil leaves, just above & under the horizontal line of rucola leaves, evenly spread.
8. Now, instead of rolling it up, fold the left side a bit into the middle of the tortilla & then fold the right side a bit into the middle & then roll the filled tortilla carefully up.
9. Take your rolled up tortilla & turn it over. Cut diagonal in 2.
10. Take a serving plate & plate up! Put 1 half on the plate & place the other half on top!!
Yum yum!! Don’t forget the wine!!

♥ Stay Tuned & subscribe by email! Join 1,800 email subscribers now!!! It is free!!!! Click the link here below to subscribe!!!

http://eepurl.com/bSJtUr

You might like:
Sophie's Smoked Salmon & Ricotta Wraps on Foodista

Author:

Hello! My name is Sophie & I love to cook & bake mostly healthily but with a twist! There is a bit of gardening & travelling in here too! Enjoy! :)

86 thoughts on “Sophie’s smoked salmon & ricotta wraps”

  3. It all sounds fantastic, sheep ricotta, smoked salmon, and the wine! I have lots of arugula in my garden right now, and this looks like a great way to use some.

  5. These wraps looks so colorful and refreshing! What a perfect light summery meal. I’m anxious for the sun and warmth too! Nice recipe!

  6. Sophie, these wraps are extremely AMAZING! I love wraps and they are so popular in Turkey, but not with these ingredients. we use chicken or meat, but salmon and arugula sound perfect for wraps. Thank you for sharing it.

  10. That sounds so good. Love smoked salmon, but never thought to put ricotta with it! Boy, you’re racking up awards all over the place. Congratulations!!

  17. These look sooo good. Ricotta and smoked salmon are 2 of my favorite things, but you know, I never thought to put them together. Great idea that I will have to try out soon. Thanks!

  19. Oh My God , I really love salmon These wrap looks so tasty. Perfect for our (weird ) hot Autumn

  20. It looks so good…such a great idea for the Spring…the colors are so beautiful all together, great combination of flavors…love it!

  23. Oh yum. I always have cream cheese with salmon – thanks for the ricotta tip. Looks delicious… my Norwegian husband will be very excited when I make this. It would be a lovely addition for a sunday brunch.

  24. Wow, Sophie, those wraps look delicious! I’m amazed at how well you always eat! I have most of the ingredients necessary for this, so I may just go out now and get the others so I can have this over the weekend. Thanks for sharing this!

  28. Wow Sophie, your blog seems to be very popular. So many comments! I adore those wraps, wrapping them very tight makes it suitable as a little amuse bouche also.Where did you get the sheep ricotta?

  30. You are killing me with all these lovely recipes!!!! We are having the tail end or summer, but the weather is still hot enough to have wraps and salad!!!

  31. @Tomas, Hermana, lisaiscooking,Kerstin: Thanks for visiting! Enjoy them!@Lisa, Zerrin, Esi, Lorraine@notquitenigella: Thanks as always!@ Diana H, Carolyn & 5star Foodie: Thanks for those compliments!!@Gattina: Sometimes I wish you were my next door neighbour too!!@ Maris & @ all of you:Thanks for stopping by!!@ Filip: I agree, you could use this as an amuse bouche! I get my sheep ricotta from the Zuid markt at an Italian foodstore on sundays. They sell them in containers from 500 gr. Each one costs:3.5 Euros.@Nina: Enjoy them!!

  34. This wrap is gorgeous! I’ve been making smoked salmon on ciabatta but it’s really too much ‘bread’ – these wraps are perfect with the ricotta (oooh!) and arugula (my new favorite green)!

  36. Hi, Sophie! I didn’t find your email. So, I don’t eat all those cookies alone, my hubby helped me in that hard work! Lol. Those cookies are so easy to eat, so yummy…

  40. Sophie this is such a unique combination of flavors. I love the spiciness of the arugla with the salmon! This looks like a fantastic meal.

  42. now this is the perfect lunch: not too heavy, but flavorful enough to satisfy (and it’s got lots of protein)Nice!

  43. @ the cooking Ninja, Sweet Charity, Talita, joie de vivre, Jessica, Emily, Katherine, Peter M, Dawn: Thanks for those compliments, lovely people! Thanks for stopping by!

  44. this is such a nice idea for packled lunches. i don’t think i’d get away with the wine in my office though 😉

  46. Sophie, these look fantastic — they are the perfect spring/summer recipe – so light and healthy!! I’ll definitely be keeping these in mind.

  47. Thanks for all your valuable efforts on this website. My mum take interest in carrying out investigations and it’s easy to see why. We learn all regarding the lively method you give insightful techniques on the blog and therefore cause participation from other ones about this point plus my girl is in fact becoming educated a lot of things. Take advantage of the rest of the year. You’re the one conducting a useful job.

  48. I just wanted to comment and say that I really enjoyed reading your blog post here. It was very informative and I also digg the way you write! Keep it up and I’ll be back to read more in the future

  49. Great blog, Just wanted to comment that i can not connect to the rss stream, you might want install the right wordpress plugin for that to workthat.

  50. I’ve been browsing online greater than 3 hours as of late, yet I never discovered any attention-grabbing article like yours. It’s lovely price sufficient for me. In my opinion, if all website owners and bloggers made just right content material as you did, the net will likely be much more helpful than ever before.

  53. Whats up very cool blog!! Guy .. Excellent .. Amazing .. I’ll bookmark your blog and take the feeds also…I’m happy to find a lot of useful info here within the post, we need work out extra techniques in this regard, thank you for sharing.

  54. I really like your writing style, great information, thanks for posting :D. “If a cluttered desk is the sign of a cluttered mind, what is the significance of a clean desk” by Laurence J. Peter.

  60. But a smiling visitant here to share the love (:, btw great style. “Individuals may form communities, but it is institutions alone that can create a nation.” by Benjamin Disraeli.

  62. An interesting discussion is worth comment. I think that you should write more on this topic, it might not be a taboo subject but generally people are not enough to speak on such topic!.

  63. I was very happy to seek out this net-site.I needed to thanks to your time for this glorious read!! I definitely enjoying every little bit of it and I’ve you bookmarked to take a look at new stuff you blog post.

  65. I truly enjoy looking through on this website, it holds good posts. “Beware lest in your anxiety to avoid war you obtain a master.” by Demosthenes.

  68. magnificent issues altogether, you just gained a logo new reader. What may you recommend in regards to your put up that you just made a few days in the past? Any certain?

  69. Some genuinely superb info , Gladiolus I discovered this. “What we want is to see the child in pursuit of knowledge, and not knowledge in pursuit of the child.” by George Bernard Shaw.

  72. Pingback: Wraps with tuna, oyster mushrooms, apple & tomatoes « Sophies Foodie Files
  73. Pingback: Sophie’s fresh sheep’s ricotta & strawberries sandwich « Sophies Foodie Files
  74. Pingback: Ginger, lemon & honey marinated salmon on a bed of lemon leeks with a new potato & chives mash « Sophies Foodie Files

  75. Thank you, I have recently been searching for information approximately this subject for ages and yours is the greatest I’ve came upon so far. But, what in regards to the conclusion? Are you positive concerning the source?

  76. Pingback: My favourite ricotta sandwich « Sophies Foodie Files

  77. Generally I don’t read article on blogs, however I would like to say that this write-up very forced me to try and do so! Your writing taste has been amazed me. Thanks, quite great post.

  78. Pingback: Linguine with smoked salmon, leeks, mushrooms & cream « Sophies Foodie Files

  80. Incredibly illuminating thanks, I do believe your subscribers would most likely want a complete great deal a lot more subject material this kind of as this keep up the fantastic challenging function.

  81. Pingback: Vegan scrambled tofu aubergine wraps!! « Sophies Foodie Files
  83. Pingback: Sophie’s smoked salmon & green olives salad! | Sophies Foodie Files
  84. Pingback: My favourite ricotta sandwich! Archive post! | Sophies Foodie Files

Comments are closed.